I've been on a bit of an unplanned "blog break" this week but here I am.I just can't stay away very long.lol
I've been dealing with some pretty unpleasant "stuff" that I don't want to go into but it looks like things are hopefully improving.
This is probably one of the very first things that I ever cooked for the hubby way back in 1873.(just kidding!It's really only been about 16 years ago)
The mom of a good friend of mine used to make it and and I had her give me the recipe when we moved into our 1st apartment together.I think I actually only knew how to make like 5 dishes and this is one of them!
It's so super simple but I probably never would've thought to put the stuff together on my own.
If you need something fast and easy this is it!The kids never complain about it too much either so I make it every other week or so.
1 pkg smoked sausage or polska keilbasa
1 Large can green beans/potatoes
In a large pot brown the sausage in a bit of olive oil for about 4-5 min
throw in beans and poataoes(along with water in can)
throw in a dash of seasoning salt and pepper then simmer for about 15 min or so.
I usually serve this with crusty french bread with herb butter.
1/2 stick softened butter
dash of olive oil
1 TBSP "Herbs De Provence"
Mix well and spread on sliced french bread then place under broiler for a bout 4-5 min.(top with parmesan cheese b4 baking if you'd like)
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